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Croissants

Almond Croissant

5.0 · 148 reviews
$6.50 per piece

Our Almond Croissant is filled with a generous layer of house-made frangipane (almond cream), then topped with toasted sliced almonds and a light dusting of powdered sugar. A Parisian café staple, now at your kitchen table. Bake from frozen in 15 minutes. Net weight: 3.5 oz each.

Made with AOC-certified French butter
No preservatives, no artificial flavors
Frozen at peak freshness with dry ice
Ready in 10–15 minutes from frozen
Ships Monday–Wednesday for guaranteed freshness
In Stock — Dallas, TX

🔥 Quick Baking Instructions

  1. Remove from freezer the night before or thaw at room temperature for 1 hour.
  2. Preheat oven to 375°F (190°C).
  3. Place on a lined baking sheet and bake for 12–16 minutes until golden.
  4. Cool for 2 minutes and enjoy fresh from the oven. Bon appétit!
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